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I found Sweet Loren's Chocolate Chunk Cookie Dough in the dairy section at my local Kroger analogue, and after my recent success with Trader Joe's Super Chocolatey Gluten Free Chocolate Chunk Cookie Dough, I was excited to branch out in the world of preproportioned cookie doughs.

Like TJ's, you get 12 pucks of cookie dough in a package and can bake on demand. It also says you can freeze the dough. I baked them straight out of the refrigerator for about 18 minutes, and got thin cookies about two inches across, with crispy edges and a chewy middle.

I found these odd. The cookie bit is weirdly grainy, like it has cornmeal in it. Maybe it's oat chunks. It also has a hearty flavor, probably again due to the oats and maybe the molasses. Kind of a homestyle vibe. The chocolate is very nice and kind of softens the cookie experience, but there isn't enough chocolate to make up for its grittyness or its unusual flavor.

These are vegan and soy free, though! And Sweet Loren's has more than a dozen different kinds of cookie doughs, though I think my store only had one or two.

Update: These are a lot different after they've cooled. My initial review was based on cookies that were about ten minutes out of the oven. Two days later, cookies from that same batch aren't as gritty and their flavor is less...bold.

Current Ingredients: Flour Blend (oat, tapioca, potato starch), Sugar, Palm Oil, Chocolate Chunks (sugar, unsweetened chocolate, cocoa butter, vanilla, salt), Filtered Water, Molasses, Natural Flavors, Sea Salt, Baking Soda.