I have never worked this much in my life.
Total of ten hours today, double shift with two hours off in the middle. My third double in four days. Yesterday was nice and calm but tonight was freshly shat from the devil's arsehole. Evil customers with their mega-large group bookings and rambunctious children. Spaghetti from one end of the verandah to the other.
I swear, next time the CMS descend on Roxanne on Glebe Point Road with our finely tuned carousing habits, large collection of BYO wines, extra people without warning, and the "kids table" who lurk around drinking for hours, I am leaving them as large a tip as I can afford, and an apology. Large group bookings suck.
On the other hand, all the other customers who had the misfortune to be around tonight were lovely and patient with our understaffed insanity; tables 36 and 37 were so sweet and highlarious, respectively, that I wanted to tip them. The guy on 37 was Norwegian, on a last night out with his Australian girlfriend before leaving the country. They got completely overlooked for nearly half an hour due to the chaos surrounding the group bookings, but nevertheless when I went out to offer them dessert and be all charming, they pulled out all stops to entertain me, insulting each other and clowing around and generally making the night worthwhile. Then, while their dessert was coming, he got up and wandered over to 36 and charmed the wits out of the middle aged ladies there. When I came back outside he was kissing one of them up the neck from shoulder to chin (apparently because she had expensive perfume on, or so his girlfriend would have me believe). 36 said they had a wonderful night- the food was delicious and the entertainment spectacular. When asked if they meant 37, or either of the two Evil Family Tables Of Doom, they assured us that all were equally entertaining and you couldn't get amusement like that if you paid for it. Once 36 were gone we turned up the music and started on the mammoth cleanup job, while 37 danced- first romantically, then some kind of frenetic disco-dancing, across our verandah. The guy cleared up their table for us- turned up in the bar where I was polishing glasses with his arms full of plates and glasses, and wouldn't hand them over to me, carried them right out the back and stacked them all neatly for the chefs. Customers like that deserve prizes. We gave them cookies, because that was what we had.
Speaking of which, Manic!Manager, a co-worker and I did the Nutbush across the verandah on New Years Eve. Would have to be one of the best NYEs I've ever spent, actually, which just goes to show you that my social life is non-existent.
Spent my break today- what little was left after i rang the Goblin, and before I had dinner- in the public library, finally starting my Anglo-Saxon translations for the summer. Remembered that I actually adore this stuff, and I felt somewhat more like myself again, after a month or so as hospitality-zombie. Then I got slammed in the face with tonight's shift. You win some, you lose some, I guess.
Driving home is tougher some nights than others. New Year's Day, when I finished at 10pm, was for some reason much, much harder than tonight, even though I finished at twenty past midnight. Either way, thank the good lord for museli bars and the Coyote Ugly soundtrack.
Total of ten hours today, double shift with two hours off in the middle. My third double in four days. Yesterday was nice and calm but tonight was freshly shat from the devil's arsehole. Evil customers with their mega-large group bookings and rambunctious children. Spaghetti from one end of the verandah to the other.
I swear, next time the CMS descend on Roxanne on Glebe Point Road with our finely tuned carousing habits, large collection of BYO wines, extra people without warning, and the "kids table" who lurk around drinking for hours, I am leaving them as large a tip as I can afford, and an apology. Large group bookings suck.
On the other hand, all the other customers who had the misfortune to be around tonight were lovely and patient with our understaffed insanity; tables 36 and 37 were so sweet and highlarious, respectively, that I wanted to tip them. The guy on 37 was Norwegian, on a last night out with his Australian girlfriend before leaving the country. They got completely overlooked for nearly half an hour due to the chaos surrounding the group bookings, but nevertheless when I went out to offer them dessert and be all charming, they pulled out all stops to entertain me, insulting each other and clowing around and generally making the night worthwhile. Then, while their dessert was coming, he got up and wandered over to 36 and charmed the wits out of the middle aged ladies there. When I came back outside he was kissing one of them up the neck from shoulder to chin (apparently because she had expensive perfume on, or so his girlfriend would have me believe). 36 said they had a wonderful night- the food was delicious and the entertainment spectacular. When asked if they meant 37, or either of the two Evil Family Tables Of Doom, they assured us that all were equally entertaining and you couldn't get amusement like that if you paid for it. Once 36 were gone we turned up the music and started on the mammoth cleanup job, while 37 danced- first romantically, then some kind of frenetic disco-dancing, across our verandah. The guy cleared up their table for us- turned up in the bar where I was polishing glasses with his arms full of plates and glasses, and wouldn't hand them over to me, carried them right out the back and stacked them all neatly for the chefs. Customers like that deserve prizes. We gave them cookies, because that was what we had.
Speaking of which, Manic!Manager, a co-worker and I did the Nutbush across the verandah on New Years Eve. Would have to be one of the best NYEs I've ever spent, actually, which just goes to show you that my social life is non-existent.
Spent my break today- what little was left after i rang the Goblin, and before I had dinner- in the public library, finally starting my Anglo-Saxon translations for the summer. Remembered that I actually adore this stuff, and I felt somewhat more like myself again, after a month or so as hospitality-zombie. Then I got slammed in the face with tonight's shift. You win some, you lose some, I guess.
Driving home is tougher some nights than others. New Year's Day, when I finished at 10pm, was for some reason much, much harder than tonight, even though I finished at twenty past midnight. Either way, thank the good lord for museli bars and the Coyote Ugly soundtrack.